Chopping lettuce, herbs, and vegetables on a cutting board means extra dishes and uneven pieces every time. These 5-blade salad scissors let you snip greens directly in the bowl, cutting prep time down to seconds while giving you evenly sized, restaurant-style salad every time.
Five stacked stainless steel blades chop lettuce, herbs, and vegetables into even pieces in just a few snips.
Cuts directly in the bowl so there's no cutting board and no extra mess to clean up afterward.
Comfortable ergonomic handle reduces hand strain compared to a knife and cutting board.
Sharp, rust-resistant steel stays sharp through repeated use and washes clean easily.
Compact enough to store in any drawer without taking up counter or cutting board space.
How to Use
Place your lettuce, herbs, or vegetables in a bowl, then snip with the 5-blade scissors directly over the ingredients until they reach your desired size. Rinse and hand wash after use.
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